The land
Bolgheri, the coast and local growers: the cooking starts here, before the fire is even lit.

In the heart of the village, the Punti di Vista restaurant lights up the evening: Tuscan cooking, local ingredients and a wine list built between Bolgheri and the coast.
The dining room is the house itself: stone, wood, low light. In the kitchen we work with produce from the Etruscan Coast; in the cellar, labels from Bolgheri and coastal growers. A small selection of bottles is also available to take home.
Wine list · Bolgheri and the Etruscan Coast
Bolgheri, the coast and local growers: the cooking starts here, before the fire is even lit.
Tuscan dishes, simple gestures, generous portions. The dining room is small and the pace is that of a home.
A list built on local labels, with a selection of bottles to take home with you.
Local labels tell the story of the hills and the sea. Ask for a recommendation: the list is made to accompany the food, not to overshadow it.

Guests who dine with us can sleep above the dining room: the room + dinner formula brings the two souls of Punti di Vista together.

Room, dates and number of guests. A direct reply from the owners within a few hours, at the best available rate.